Unity, ME - CASS is seeking candidates to fill a Full-Time, 38 week Prep Cook position for our busy client. This position prepares and cooks ingredients for all at this facility. The Prep Cook works with the Production Manager/Sous Chef to respond to all dietary needs and requests.
Prepares ingredients for current shift and next shift as needed, and refills salad bar and other stations during shift.
Prepares ingredients for menu items and cooks food according to recipes, in quantities according to number of persons to be served.
Cooks and serves food at stations, helping maintain cleanliness of salad bar and/or stations, and assisting in clean-up during and after open hours.
Contributes to daily reports, schedules, and charts in area of responsibility, ensuring inventory is accurate, and food is not over-ordered.
Occasionally performs shift cash in and cash out, maintaining accurate amount of money and petty cash in cash drawer.
Occasionally manages point of sale system, including swiping ID cards, collecting money from customers, and ensuring that no customers consume food or beverages without swiping or paying.
Occasionally washes dishes and post.
Demonstrates compliance with safety and sanitation regulations.
Pay: $10.00 per hour.
For a complete job description and to apply for the great opportunity to work for a solid employer with great benefits, apply today by sending your resume to DawnT@CapitalAreaStaffing.com. No resume, call 620-7823 to request an online application.
Must have cooking experience. Must be able to stand for long periods, lift up to 50 lbs., grasp, bend, and reach. Able to work in a team, follow direction, and Serve-Safe certified a plus.
Must provide good work references and have High school or equivalent.
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